Sharis 2024
Tasting notes
Color: Straw yellow with light green hues.
Nose: Fresh, vibrant aromas of apple and pear fruit and Mediterranean scrubland. Hints of jasmine and elderflower express stylish personality blending with hints of tropical fruit and lemon zest with subtle balsamic nuances.
Palate: Fresh-tasting and well-balanced, with hints of tropical fruit harmoniously entwined with a lively tanginess. Long and lingering with a lovely minerally note in the finish.
Pairings
Excellent as an aperitif, it is well-matched with asparagus, vegetable soups, puréed legumes, marinated fish.
Why we like it
The essence of Sharis, expressed by traditional varieties such as Ribolla Gialla and Sauvignon and international cultivars such as Chardonnay, represent the beauty of diversity in Friuli Venezia Giulia. Carefully destemmed and left to macerate for a short period, the fruit is soft crushed and the must obtained is allowed to settle. The must ferments in temperature- controlled stainless-steel tanks. After fermentation, the wine settles on the lees for a few months to enhance savoriness, creaminess and aging potential. The bottled wine is then aged in temperature- controlled binning cellars.
